At Smoking Mike's Meats, the menu is a true testament to the art of smoking and BBQ perfection. Whether you're a fan of juicy pulled pork, tender BBQ chicken, or smoky, melt-in-your-mouth baby-back ribs, this menu has something to satisfy every craving. The Smoked Beef Brisket is an absolute must-try—its rich, smoky flavor and perfectly charred crust will leave you coming back for more. If you’re after something a little more indulgent, the Smoked Pork Belly offers a heavenly balance of crispy skin and tender, juicy meat.
For sides, Smoking Mike’s doesn’t hold back. The Mac N' Cheese is creamy, cheesy, and incredibly comforting, while the Twice Baked Potato Casserole is a decadent take on a classic favorite. The Baked Beans and Brunswick Stew add the perfect balance of sweetness and heartiness, while the Coleslaw offers a refreshing crunch to complement the rich BBQ flavors.
And, of course, no meal would be complete without a dessert. The Banana Pudding is a crowd favorite—perfectly sweet and creamy, just like homemade. If you’re craving something fruity, the Peach or Blueberry Cobbler is a delightful option, bursting with flavor in every bite.
For Saturday specials, you can enjoy the Smoked Jumbo Wings and Smoked Jumbo Breasts, both offering a smoky depth that’s hard to beat. The Smoked Kielbasa is another standout, with its savory and slightly spicy kick. Collard Greens round off the specials, adding a traditional Southern touch to your meal.
Whether you're going for a full rack of Baby-Back Ribs or craving a Jumbo Smoked Wing, Smoking Mike's Meats guarantees a BBQ experience you won’t soon forget.